Langhe Gourmet was founded in Carrù, a small village near Cuneo entering the Langhe area.

Not simply a local business but a family drive, that has been going on for more than 20 years, to enhance the tradition behind the piemontese and langarole recipes.

The Tasty Antipasti, the Traditional Sauces, the Rich Ragù, the Truffle Specialties and the Sweets Desserts are the result of a selection of the best primary goods and the passion for good cuisine.